Webb31 okt. 2024 · Rib&Chicken. 472 likes · 10 talking about this · 82 were here. Korean traditional grilled pork back ribs and modern crispy fried chicken Webb12 apr. 2024 · Step 1 Heat a 14- or 16-inch cast-iron skillet or frying pan on medium-low. Put the oil and lard in the skillet and heat for 20 minutes. Step 2 Mix the self-rising flour, cornstarch, rice flour, and chicken seasoning in a large bowl. Step 3 Remove the bag of brined chicken from the fridge. Whisk the eggs in a small bowl.
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